Sushi: The Global Catch

Overview

"Sushi: The Global Catch" dives into the worldwide sushi craze and its profound consequences on marine ecosystems. The documentary explores the soaring demand for Bluefin Tuna, revealing how this culinary obsession threatens the species and disrupts oceanic balance. Through interviews with chefs, fishermen, and conservationists, it highlights the intricate relationship between culture and sustainability, urging viewers to reconsider their sushi choices. With striking visuals and compelling narratives, the film raises awareness about the urgent need for responsible fishing practices in the face of a growing global appetite for seafood.