A Cook Abroad
Overview
Celebrity chefs embark on a culinary journey, exploring diverse global cuisines. Each episode showcases a different chef as they immerse themselves in the local culture, experimenting with traditional dishes and unique ingredients. From street food stalls to home kitchens, these talented cooks not only prepare exquisite meals but also share the stories and heritage behind the recipes. With a blend of adventure and gastronomy, the show highlights the rich tapestry of international flavors, inspiring viewers to broaden their culinary horizons. Expect a vibrant celebration of food and culture that transcends borders.
Episodes
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1
Dave Myers: Egypt
Dave Myers, the Hairy Biker, embarks on an exciting journey through Egypt, exploring some of the planet's oldest culinary traditions. He starts in the...
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2
Tony Singh's India
Tony Singh, a Scottish chef, embarks on a journey to India, the land of his ancestors, to explore his family heritage and determine if his mother's Pu...
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3
John Torode's Argentina
MasterChef judge John Torode finally realizes his dream of visiting Argentina, a country where beef reigns supreme. After indulging in street food fro...
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4
Monica Galetti's France
Monica Galetti, a judge on MasterChef, steps out of her usual role in chef's whites and dons wellies as she journeys to the Jura Mountains in eastern ...
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5
Rick Stein's Australia
Rick Stein returns to Australia, a country that captured his heart during his first visit at 19. Starting from his new base in Mollymook, New South Wa...
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6
Rachel Khoo's Malaysia
Rachel Khoo, a cook and food writer, travels to Malaysia, the homeland of her extended family, to dive into one of the world’s most vibrant cuisines...
